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What We Eat In America (WWEIA) Database
What We Eat in America (WWEIA) is the dietary intake interview component of the National Health and Nutrition Examination Survey (NHANES). WWEIA is conducted as a partnership... -
The Porcine Translational Research Database
The data in the Porcine Translational Research Database is supported by >5800 references, and contains 65 data fields for each entry, including >9700 full length (5′ and... -
FoodData Central
Several USDA food composition databases, including the Food and Nutrient Database for Dietary Studies (FNDDS), Standard Reference (SR) Legacy, and the USDA Branded Food Products... -
Food and Nutrient Database for Dietary Studies (FNDDS)
[Note: Integrated as part of FoodData Central, April 2019.] USDA's Food and Nutrient Database for Dietary Studies (FNDDS) is a database that is used to convert food and... -
Food Patterns Equivalents Database (FPED)
USDA’s Food Patterns Equivalents Database (FPED) converts the foods and beverages in the Food and Nutrient Database for Dietary Studies to the 37 USDA Food Patterns components.... -
Food Intakes Converted to Retail Commodities Databases (FICRCD)
Food Intakes Converted to Retail Commodities Databases (FICRCD) provide data for foods consumed in the United States national dietary intake surveys at the retail commodity...