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USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes, Rel...
This database was developed with support from the Office of Dietary Supplements, National Institutes of Health for flavonoid intake studies. The database is a useful tool for... -
USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes - Se...
This content has been updated - view the USDA's Expanded Flavonoid Database for the Assessment of Dietary Intakes, Release 1.1 - December 2015 at... -
USDA National Nutrient Database for Standard Reference, Legacy Release
[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the... -
USDA National Nutrient Database for Standard Reference Dataset for What We Ea...
The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat In America, National Health and Nutrition Examination... -
USDA Database for the Proanthocyanidin Content of Selected Foods, Release 2 (...
The database contains values for 283 food items for the following proanthocyanidins groups: Dimers Trimers 4-6 mers (tetramers, pentamers and hexamers) 7-10 mers (heptamers,... -
USDA Database for the Isoflavone Content of Selected Foods, Release 2.1 (Nove...
This database contains data on the isoflavone content of 560 food items. Isoflavones included in the database are daidzein, genistein, glycitein and total isoflavones. Other... -
USDA Database for the Flavonoid Content of Selected Foods. Release 3.2 (Novem...
This database contains values for 506 food items for 5 subclasses of flavonoids. Those 5 subclasses are as follows: FLAVONOLS: Quercetin, Kaempferol, Myricetin, Isorhamnetin... -
USDA Database for the Choline Content of Common Foods, Release 2 (2008)
This database contains values for six choline metabolites: Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and Total choline This database... -
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database...
[Note: Integrated as part of FoodData Central, April 2019.] The database consists of several sets of data: food descriptions, nutrients, weights and measures, footnotes, and... -
Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database...
This dataset has been superseded by a newer version, Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 28. The... -
Byrdwell Bovine Milk Dataset 061021
Liquid chromatography-mass spectrometry (LC-MS) experiment data files for bovine milk lipid extracts, standards, and blanks, in mzML format. For use with "An Open-Source R-Based...